Why Twist It? Twisting the bacon forms a nice tunnel that seals in that delicious bacon flavor and any seasonings you want to add. The tunnel creates a fantastic, super juicy bacon bite that is crispy on the outside and tender inside!

Your Hands Are Free to Prepare Other Things! When you think of frying bacon, you probably think of making a few slices at a time, standing over it, flipping it, moving it, taking it off, and then putting more on to cook. With the TwistyWiz, the hands-on parts are twisting it before you slide it into the oven and again when you turn it after about 25 minutes! It gives you plenty of time to whip up some other accompaniments.

Make More Bacon In Less Time! A whole package of bacon fits in a single half-size baking pan when twisted. A frying pan only holds a few slices. An air fryer speeds up the process even more!

Super Easy Cleanup! Since you didn’t cook the bacon in the frying pan, you can skip all the grease splatter and messy cleanup! Roll up the parchment paper after it’s cooled and discard it.